Our Blog

Nutrition. Taste. Community.

meat board

Recipes

Bison Kabobs Recipe

Directions Preheat grill on high for 5-10 minutes. Thaw and cut bison sirloin steaks into 1-inch pieces, place in bowl, and set aside. In a large bowl, combine olive oil, vinegar, garlic, black pepper, oregano, basil, thyme, and sea salt to make marinade. Add vegetables to marinade, and toss to coat. Assemble vegetable skewers, alternating…

Read More

Bison Steak Recipe

Ingredients 6 (6 oz.) Bison sirloin steaks 3 tbsp. vegetable oil Salt and pepper to taste 1 medium yellow onion, diced 2 cups of water 2 cups of water 3 tsp. beef base, or 5 beef bouillon cubes 1 (8 oz.) package baby carrots 4 plum tomatoes 1/2 lb. fresh green beans 1 (8 oz.)…

Read More

Organic Beef Tacos Recipe

Ingredients 1/2 lb Organic Ground Beef 1/2 finely chopped onion 1 finely chopped bell pepper 1 clove of minced garlic 1/2 tsp chili powder 1/2 tsp cumin powder 1 cup of vegetable stock 7 oz of tomato puree 9 oz of kidney beans 6 hard shell tacos Instructions Heat a pan over medium to high…

Read More