Bison is the true red meat of the American West. Its sweet flavor and nutritious profile makes bison a delicious substitute for any beef dish. Frontiere Natural Meats’ All Natural Bison Strip Loin Steaks are a delicious choice for American grills. Our bison are raised without antibiotics and are NEVER fed animal byproducts. You’ll be delighted by the wholesome flavor in every package.
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.