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Elk Chuck Roast
The crockpot wasn’t invented for this cut of meat, but it will seem like it was after our All Natural Elk Chuck Roast has simmered for a few hours in a mix of beef broth and the root vegetables of your choice.
Nutrient dense and leaner than beef, All Natural Elk meat offers superior levels of protein and important vitamins and minerals such as niacin, zinc and selenium. As always, animal welfare is a hallmark of Frontière Natural Meats, and we take pride ensuring our elk are raised in a sustainable environment.
Made from the highest quality ingredients, our All Natural Elk Chuck Roasts are never given growth hormones or mass-administered antibiotics, and never fed animal byproducts. You’ll be delighted by the wholesome flavor in every package.
- No Antibiotics Fed or Mass Administered
- No Added Hormones
- 100% Vegetarian-Fed
As soon as the roasts are cut and trimmed, they are individually vacuum sealed in durable packages and frozen for your order. When we pack everything, each box is built to safeguard quality without leaving a heavy carbon footprint. Recyclable cardboard dividers and butcher paper insure none of your packages get damaged. Biodegradable insulation and Gel Packs keep everything cold in route to your front door step. This is straight-from-the-butcher quality you can taste!