Frontière Natural Meats is dedicated to providing your family with products that meet the highest standards of nutrition and ethics. Our free-range livestock are never administered growth hormones or stimulants. We exceed USDA requirements by following extensive food safety protocols for our all natural and organic meats. From bison to beef, pork to elk, we pride ourselves on offering value and variety. Rest assured, you’re eating smart with Frontière Natural Meats.
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Frontière Natural Meats’ All Natural Angus Beef Briskets are delicious and ready to eat and a proud addition to our All Natural Angus Beef products. Whether you are looking for that special new lunch meat for the family or a finger food that will draw attention at your next gathering, you can skip the deli and get high-quality fully-cooked Angus brisket delivered right to your door step. Made from the highest quality ingredients, our Angus Beef are All Natural, 100% Grass-Fed, NEVER administered antibiotics or growth hormones and are NEVER fed animal byproducts.
We are proud to add Wagyu Ribeye Steaks and Strip Loin Steaks to our growing list of Wagyu Beef products. Wagyu means “Japanese Cow”. Noted for its flavor, tenderness and high-quality marbling, Wagyu has earned a reputation for being premium, high-end beef. Our American Wagyu beef have Japanese bloodlines, but are neither 100% Japanese Wagyu or Kobe beef. Rather, our Wagyu are bred with Angus and Charolais to achieve the finest genetic pedigree, while maintaining at least 50% Japanese ancestry. Our Wagyu are bred and raised in the USA without added growth hormones and are never fed antibiotics or animal byproducts of any kind — all to ensure the best taste and quality eating experience. Take satisfaction in knowing our line of American Wagyu beef is the best in the USA.
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