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Large Bison Tomahawk Ribeye Steaks
The original “cowboy steak,” our Bison Tomahawk is a bone-in ribeye with beautiful marbling guaranteed to provide the most delectable flavor. Varying in size, with a 6-8 inch handle and a minimum thickness of 2 inches, the Tomahawk takes pride of place as the ultimate weapon against any appetite.
This cut is a great grilling option for a meal shared between families and friends and makes any place you enjoy it a true home on the range.
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- All Natural
- No Antibiotics
- No Growth Hormones
- No Animal Byproducts Fed
STEAKS:
As soon as these massive steaks are cut, they are individually vacuum sealed in durable packages and frozen for your order. When we pack everything, each box is built to safeguard quality without leaving a heavy carbon footprint. Recyclable cardboard dividers and butcher paper insure none of your packages get damaged. Biodegradable insulation and dry ice keeps everything frozen in route to your front door step. Even the plastic wrap that contains the insulation and the dry ice can be recycled (look for your local plastic film drop-off locations). This is straight-from-the-butcher quality you can taste!